Monday, December 04, 2006

These are some fun things we do, to make things extra pretty (and extra fattening)

For a beautiful cup of cocoa add canned or homemade whipped cream on top and finely grate a square of chocolate on top of the whipped cream.

Add whipped cream and cinnamon to you egg-nog.

Dip spoons in melted chocolate, let set up and they're ready for stirring coffee (or extra chocolatey hot cocoa).

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