Monday, October 23, 2006

Hot spiced tea

This recipe is perfect for fall gatherings, ladies bible stidies, or simply to sip on a lazy day.

Hot Spiced Tea for a Percolator

12 cups Water
6 Tea Bags
2 Cinnamon Sticks
2 Tsp. Whole cloves

Put these ingredients in the basket and perk.
Remove the basket and add:

1 1/2 cups Sugar
2 cups Orange juice
2 small cans of Pineapple juice
1/4 cup Lemon juice


Monday, October 02, 2006

Chocolate Ice cream

This chocolate ice cream tastes like a Wendy's Frosty. It is sooo yummy!!

1 ~ 14 ounce can of sweetened condensed milk
1 Tablespoon pure vanilla extract
1 gallon chocolate milk
1~12 ounce container whipped topping

Mix together all ingredients. You will need to churn this in two batches. Fill ice cream maker two-thirds full, freeze, and repeat process with remaining liquid.
I served mine with homemade vanilla pound cake.