Wednesday, March 25, 2009

Spinach Dip


Spinach Dip:
1 10 oz. package frozen chopped spinach, thawed and drained
1 16 oz. container of sour cream
1 cup mayonnaise
1 package Knorr Vegetable Soup Mix
1 can water chestnuts, chopped
Combine all ingredients and chill overnight. Serve with veggies and crackers.
1 bunch green onions, chopped

No comments: