Wednesday, January 02, 2008
This is a yummy recipe I got off the Internet.
1 quart (four cups) vanilla ice cream
1/2 cup cold coffee
1 tsp hazelnut syrup
1/4 cup chocolate syrup
1 1/2 cups milk
Place ice cream, cold coffee, milk, chocolate syrup and hazel nut syrup in blender, blend until smooth. Add heavy cream blend until well mixed. Chill parfait or martini glasses. While holding only the stems or bases of the glasses rim the inside of the glasses with chocolate syrup. Place a swirl of ready whip on top with a maraschino cherry
TIP: Shaved chocolate will make the presentation more dramatic.